Afro-Vegan

Product Description

andlt;pandgt;A groundbreaking cookbook from beloved chef-activistand#160;Bryant Terry, drawing from African, Afro-Caribbean, andand#160;Southern food to create over 100 enticing vegan dishes. and#160; Rising star chef and food activist Bryant Terry is known for his simple,and#160;creative, and delicious vegan dishes inspired by African Americanand#160;cooking. In this landmark cookbook, he remixes foods of theand#160;African diaspora to create exciting and approachable recipes suchand#160;as Corn Maque Choux-Stuffed Jamaican Patties with Hot Pepperand#160;Sauce, Berebere-Spiced Black-Eyed Pea Sliders, Crispy Teff-Gritand#160;Cakes with Eggplant, Tomatoes, and Peanuts, and Groundnut Stewand#160;with Winter Vegetables and Cornmeal Dumplings. He also exploresand#160;key African ingredients that are popular in Caribbean and Southernand#160;dishes like okra tracing their history and giving them culturaland#160;context. Afro-Vegan will delight Bryant Terry fans; vegans lookingand#160;for exciting new recipes; cooks interested in African, Afro-Caribbean,and#160;and Southern cuisine; and health- and eco-conscious eaters.andlt;/pandgt;